And she is right: after one week on mission I am craving for a plate of pasta, a mozzarella, some Parma ham. As soon as I land in Fiumicino, the first thing I do is to have a cappuccino and a cornetto. My favourite restaurants in Addis, Washington DC, and Delhi, where I spent overall ten years of my life, were the Blue Top, Two Amys, and Amici - all Italian restaurants.
Fussy? Difficult to please? Spoiled?
Well, do eat for a week at the buffet of the Kunming Hotel in Yunnan, China, and then let me know…
(Ps: for the records, on the buffet you can find bamboo worms, cicadas, wasps, silkworm pupas, grasshoppers, dragon flyers, and holotrichia. Help yourselves, as much as you like!)
The stuff in this blog is not only incredible but also providing the great knowledge to the people. I'll share this with my friend Tony Daniloo who loves reading blogs.ReplyDelete