Le carrube (or carobs) are the fruits of the carob tree, a
flowering evergreen shrub in the pea family.
Carobs are rich of sugars, carbs, calcium and iron, and virtually
fat-, cholesterol-, and caffeine-free. They are considered to have anti-oxidant
and hypo-cholesterolemiant properties.
Apparently, they taste like cacao.
Donkeys love them!
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